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  • Cremona Parmigiana and Finocchiona
    by michi » Mon Feb 19, 2024 01:45 » in Homemade Sausage Making » Dry Cured Meats and Sausages
    2 Replies
    181 Views
    Last post by michiUser avatar
    Wed Feb 21, 2024 12:08
  • Kielbasa Lisiecka\Kielbasa Czosnkowa - Garlic Sausage
    by Devo » Mon Jan 22, 2024 19:38 » in Homemade Sausage Making » Sausages
    6 Replies
    1045 Views
    Last post by ScogarUser avatar
    Sun Feb 18, 2024 15:12
  • Cervelat - One rendition
    by Butterbean » Mon Jan 15, 2024 17:42 » in Homemade Sausage Making » Dry Cured Meats and Sausages
    1 Replies
    850 Views
    Last post by michiUser avatar
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  • Kiełbasa swojska z czosnkiem niedźwiedzi - Homemade sausage with Bear's Garlic
    by redzed » Wed Dec 20, 2023 08:21 » in Homemade Sausage Making » Sausages
    3 Replies
    5467 Views
    Last post by redzedUser avatar
    Mon Jan 01, 2024 18:57
  • options in hot climate
    by sambal badjak » Fri Dec 29, 2023 07:59 » in Homemade Sausage Making » For beginners
    2 Replies
    949 Views
    Last post by sambal badjak
    Fri Dec 29, 2023 09:17
  • Kabanosy Pikantne – Spicy Kabanosy
    by redzed » Tue Dec 12, 2023 04:55 » in Homemade Sausage Making » Sausages
    3 Replies
    18556 Views
    Last post by redzedUser avatar
    Wed Dec 20, 2023 08:06
  • Sausagemaking supply source in Germany?
    by Links » Fri Oct 21, 2022 02:09 » in Other Topics » Hyde Park
    2 Replies
    18071 Views
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  • Kielbasa debowiecka & szynkowa
    by Butterbean » Mon Dec 11, 2023 15:55 » in Homemade Sausage Making » Sausages
    2 Replies
    15066 Views
    Last post by ButterbeanUser avatar
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  • Salceson Delikatesowy – Deli Style Headcheese
    by redzed » Tue Dec 12, 2023 04:35 » in Homemade Sausage Making » Offal products
    0 Replies
    20423 Views
    Last post by redzedUser avatar
    Tue Dec 12, 2023 04:35
  • Recipe Section vs Polish Section
    by Kijek » Mon Jan 15, 2018 17:11 » in Homemade Sausage Making » Recipes from around the world
    5 Replies
    17614 Views
    Last post by spud
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