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  • The Practical Guide to Making Salami
    by jens49 » Fri Aug 30, 2024 07:23 » in Homemade Sausage Making » Dry Cured Meats and Sausages
    9 Replies
    2942 Views
    Last post by jcfloridaUser avatar
    Sat Dec 14, 2024 02:45
  • Kiełbasa z jeleniny - Venison sausage
    by redzed » Fri Aug 30, 2024 06:46 » in Homemade Sausage Making » Sausages
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    2685 Views
    Last post by martin
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  • Hot Dog Making: how much water:protein:meat do you use?
    by LinkMeAllOver » Tue Nov 05, 2024 19:38 » in Homemade Sausage Making » Sausages
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    851 Views
    Last post by LinkMeAllOver
    Fri Nov 08, 2024 20:23
  • Cleaver curing fridge
    9 Replies
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    Last post by michiUser avatar
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  • Direct acidification with Lactic Acid in cooked salami: texture vs ferment
    by Dave in AZ » Tue Sep 20, 2022 00:22 » in Homemade Sausage Making » Technology basis
    7 Replies
    21162 Views
    Last post by michiUser avatar
    Mon Jun 17, 2024 23:00
  • easy simple smoked sausage ideas
    by sambal badjak » Wed Jun 12, 2024 17:01 » in Homemade Sausage Making » For beginners
    9 Replies
    6343 Views
    Last post by sambal badjak
    Sun Jun 16, 2024 13:04
  • Deviled Ham
    by Chuckwagon » Tue Aug 31, 2010 06:43 » in Homemade Sausage Making » Canned meat products
    13 Replies
    27165 Views
    Last post by jym571
    Sun Jun 02, 2024 18:12
  • Lots of liquid loss when canning spreadable ham
    by wasuky » Mon Oct 12, 2020 16:57 » in Homemade Sausage Making » Canned meat products
    22 Replies
    35962 Views
    Last post by jym571
    Fri May 31, 2024 08:56
  • Kiełbasa Chłopska (Peasant Sausage)
    by redzed » Sun Apr 21, 2024 07:16 » in Homemade Sausage Making » Sausages
    4 Replies
    7028 Views
    Last post by ScogarUser avatar
    Fri May 31, 2024 00:37
  • Cotechino
    by redzed » Sun May 19, 2024 15:45 » in Homemade Sausage Making » Sausages
    0 Replies
    4306 Views
    Last post by redzedUser avatar
    Sun May 19, 2024 15:45



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