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  • Direct acidification with Lactic Acid in cooked salami: texture vs ferment
    by Dave in AZ » Tue Sep 20, 2022 00:22 » in Technology basis
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    Last post by jens49
    Mon Jun 17, 2024 04:54
  • easy simple smoked sausage ideas
    by sambal badjak » Wed Jun 12, 2024 17:01 » in For beginners
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    Last post by sambal badjak
    Sun Jun 16, 2024 13:04