Presuming the free shipping is today CYBER MON only. I know they do not make a habit of free shipping. This may only be good for the 48 contiguous US States, but wanted to sound the alert for those it may help anyway

Deli Meat Specialist sought for helping with establishment of new commercial operation.
Want to earn money implementing traditional recipes?
We are looking to rebuild know-how and processes around traditional cured products (mainly sausages like products, both cooked and fermented). New US facility...

Curing Chambers and Related Equipment has replaced the old Handyman's corner. Any posts related to drying/curing chambers, related controls, hardware ect should be posted there. This will consolidate posts on chambers that were spread out over several forums and make it easier to research. :mrgreen:

Occasionally we receive requests for information about contacting Stanley Marianski by email or PM via our forum website. I have been asked to inform everyone that due to time limitations, Mr. Marianski is unable to correspond directly with members of this forum. If you have questions about any of...

Here`s some great news for those of you who are home distillers . Our buddy Stan Marianski has started a website about making spirits and it should solve a heck of a lot of problems for many of you. Also, you will be able to gather ideas and discuss options. The new website is called All About...

Happy New Year to all you weenies and wieners!!

Hi everyone, my name is Rose-Royce Svitlik from Harbin World Beer Park. At the moment we are recruiting Polish sausage makers from all parts of the world. I read the book 'Polish Sausages Authentic Recipes and Instructions co-authored by Stanley Marianski, Adam Marianski and Miroslaw Gebarowski and...

We now have 30 minutes to post messages. That should be more than enough time before getting timed out and loosing your post (it previously was 10 minutes).

Many thanks To VTEC :!:

Dear forum members,
It is with great pleasure that I announce the appointment of Butterbean as a new Moderator on our forum. For a long time now Butterbean has been an active and valuable member here, and has contributed significantly in sharing his knowledge and experience in home made meats and...

Ok all of you UMAI - Banquet Bag fans. We now have a new Forum to consolidate the posts on this Subject.

We are moving the existing info, if we miss any let one of the Mods know.

Thank You Devo for the suggestion :!:

On behalf of Maxell and Vtec, I am pleased to announce that Bob K has joined our moderator team. He has already made made an impressionable contribution to our discussions here and now will continue in his role as a moderator. Bob is an all-round nice guy and is always willing to help. I am very...

If you look closely you will see a new banner at the top of the forum page. Click on it, and it will take you directly to recipes and all the info you need to make tasty homemade sausages and more. This is something we had to access in a round about way before.

Hi,
We decided to include some Google Ads on the forum.

I know not everybody likes them, including myself, but we need to pay a significant amount of money every month to support our servers and domain.
The advertisement will apear in the last post in each topic.
If you want to support us, feel...

After 3 months absence I have finally made it home.
You may find the following photos interesting.

Hello wedlinydomowe.pl fans,

Because of a problem in the database, I had to restore the forum to a previous state, using a backup dated 15.06.
All is now repaired and works fine.

My sincere apologies for this problem.

regards,
vtec

You are welcome all willing to participate in our SEVENTH OZWB-23-26 August 2012.
Please write to the list of applicants and indicate how many people can come.

List of willing to participate in the VII OZWB:

1. Chuckwagon
2. Story28
3.
4.....
....100 :D

You can write also a t-shirt with the...

Hello Everyone,

Lets welcome Chuckwagon, as our New Moderator :)
Thanks for joining the mod team Chuckwagon! Good luck :!:

vtec

Did somebody noticed, that since yesterday our forum is 1 year old :!: :grin:

A couple days ago, the amount of spam bot trying to login to our forum forum increased dramatically.
They weren`t doing anything too advanced - they were simply trying to brute force user`s password using the most common passwords people use, such as password , username123″ , fuckyou ;)...

Hi Everybody,

In order to make our site more user friendly and easier to navigate, we have revised the site.
A lot of new information has been added and more is to come...
It is possible that we may need to do some fine tuning and we shall be much obliged for any comments and suggestions....