Sausage fermented but has dark spots

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Igor Duńczyk
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Post by Igor Duńczyk » Thu Feb 13, 2014 23:16

Hi CheckerFreddie :grin:
You notice I said "just may" -because from the general look of the pictures I got a good idea that you know what to do behind the lens :cool:
Wishing you a Good Day!
Igor The Dane
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checkerfred
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Post by checkerfred » Fri Feb 14, 2014 00:00

:grin: I did get lazy with the setup lol. I'll make sure to do some better one's next time!
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