I just had some of your smoked paprika on a bowl of Hungarian goulash! It was terrific. You sure got the spice smoked just right. The flavor is exquisite!

Best Wishes,
Chuckwagon
I can't feature why I would make the effort to keep the mince cold to keep the fat nice and solid and then add water hot enough to scald the hands or the meat. It is easy enough to make bad sausage without trying.redzed wrote:Ross, it was not my intention for you to read the thread but just to take a peek at the picture. All I was asking was about using hot water in the sausage making process. I guess I have to make a better effort in framing my questions.
Don't get me wrong. I still hunt and fish, and can do so whenever I please. After taking friends and family on my boats for the past 35 years now I just go on someone else's boat, throw down some gas money, and leave the cleaning and maintenance to someone else. When you go out 20-30 miles on the Pacific Ocean for a day your day isn't over when you get back to the dock. I don't imagine saltwater is much of a problem in Arkansas, whole different part of the planet. RAYhuckelberry wrote:Well I still have my boat and my guns, and every time I get the chance I enjoy them. Problem is... I don't get the chance that often. Without my toys to do the things I enjoy what's the point. But to each their own.
Head, bed, galley, man that's real livin'! We used to sleep in the cuddy of my last boat, the one in the pic, and my wife loved it. It was just a little too tight for me to be comfortable sleeping in it, and to go fishing for a day took about three days work. I kept it in pristine condition and was thrilled to get 2/3's of my purchase price back when it was time to let it go after seven years. It was enough boat that I went 40 miles out into the Pacific a few times for tuna, tho I never slept on it out in the ocean. Fall off out there and something will eat you, fast. RAYssorllih wrote:We have a cruising sailboat. Nancy calls it her little house on the water. It is a floating cabin with a different place to watch each sunset. It travels at a blistering 5 mph and when I must use the engine it delivers 20 mile per gallon. It has a complete galley and head.