I got my delivery from Amazon of the Home production of Quality meats and Sausages.
I am getting the feet up with a wee Dram in one hand and the book in other. What a great way to spend a Wednesday night.
It may take quite a few Drams and nights to get through this book. It looks like it has everything that a newbie will want to know inside.
Once I have digested the information in this book, I may want to get the book on fermenting sausages.
Slangevar
Ian
New Book arrived
Hi Ian,
I hope you paid attention in science class.
The book is somewhat simplified but still a lot to get ones head around. The whisky will no doubt aid in your concentration. Hello, are you still awake?
Salut!
Colin
I hope you paid attention in science class.
The book is somewhat simplified but still a lot to get ones head around. The whisky will no doubt aid in your concentration. Hello, are you still awake?Salut!
Colin
Everything in excess! To enjoy the flavor of life, take big bites. Moderation is for monks.
