Expensive Meat

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Butterbean
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Expensive Meat

Post by Butterbean » Sat Jun 22, 2013 19:49

Have a small 14 acre cotton field that is tucked into a cove like indention between some woodland. Deer have eaten the tops out of the cotton which kills the plant. The field has been planted for the third time with a seed cost of $100/acre each planting so something had to give.

The DNR gave me a nuisance permit so I can protect the crop from further damage. Basically I need to keep the deer off the field till the seedlings form more than one set of leaves because if they nip the top out of a sprout with only two leaves the plant dies.

I decided to set up my hide well away from the field and trees so I could move about freely and not have to worry with being seen, smelled or toted away with mosquitoes.

Here is the photo of my setup. I am set up on new ground and the actual cotton field is the nook betwen the trees and the rifle is pointing in the north west corner of the field which I ranged at 600 yards.

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No sooner than I got set up good a neighbor who is rather of a health nut saw me and walked a mile across the property to come see what I was doing. He told me he had spent some time in the military and was telling me how my setup was all wrong and how I was too far and how he had only seen one deer on the property during his afternoon exercise routine.

Regretfully, I didn't have my notebook to take notes because he knew it all but I had to cut him off short because a deer stepped into the cotton field. Then another, then three more. With him still giving me advice I shouldered the rifle and went into my zone and squeezed off a round and I listened as the round travelled down range screaming through the humid air like an artillery round till I heard the satisfying thop as the bullet met flesh about 3 seconds later. I chambered another round and scoped the field as he told me I had missed the deer. I spotted another and shouldered the rifle a second time and let another fly. It screamed down range like the other only to end in a thak which let me know I had hit bone. Again he informed me I had missed and began giving me instructions on what I should do next time. I was just fixing to go into kill mode when I reached for my box of shells and found the box to be filled with empties I had planned on reloading. What an idiot I thought of myself. I drove home to pick up another box hoping the deer would still be in the field when I returned but they weren't. None living anyhow. Here are pics of what I did get though. Its definitely going to be some expensive meat but meat nonetheless.

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This shot is a puzzler to me and is definitely sugar coated with luck because it was facing me and I was aiming at its chest. I assume I pulled a little to the right and the bullet just did catch it on the rib cage only to exit about a foot later. It fell dead where it stood and I can only assume it was the rib fragments that actually did the damage to the lung and spleen resulting in its quick and painless death.

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In the past the DNR required you to leave the deer where they lay but I have a major problem with this for obvious reasons. Thankfully, this year's permit allows me to give the meat to the needy so I can legally process it and give it to my favorite charity which is the Sherriff's Boys Ranch which I might add does appreciate some of the fine recipes ya'll post on this site.
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Post by ssorllih » Sat Jun 22, 2013 20:59

Good shooting. I Bet Ray is going to have a comment or two.
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Butterbean
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Post by Butterbean » Sat Jun 22, 2013 21:28

I've invited him to come shoot when he passes by but he hasn't took me up on it yet. We have a pile of whitetail but nothing as good as the moose he gets to hunt. It would take about 15 of our deer to equal one moose.

I have a hard time getting people to thin the does out. Seems everyone wants to eat horns or something but if you don't control the doe population you won't have any trophies.
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Post by sawhorseray » Sat Jun 22, 2013 22:47

What a beautiful piece of work, great job! Does are way better eating than bucks, just as sows are versus boars, cow elk as opposed to bulls. Most everything on a grocery store meat rack was worked on early in life so there's no telling what was a male, what wasn't. The best time to shoot deer are right before dark and right before light, and they will stay up all night eating your crop and costing you money. I've got a friend who grows some wine grapes and gets a nuisance permit, can't really say much more about that than I help out a bit now and then.

You're thinking of Big Guy, he heads down your way in the winter I believe. I've been to Mexico numerous time, Hawaii four times, and Canada twice. Never been east of Winnamucca Nevada, but my wife's trying to force me. RAY
“Good judgment comes from experience, and a lotta that comes from bad judgment.”
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Post by Butterbean » Sat Jun 22, 2013 23:46

Sorry, my bad.

I shot these two just at dusk. With my permit I am also allowed to shoot through the night using a few things that are normally not legal but I'm not as young as I used to be and need my sleep. Its a lot of work though and I don't want to turn the field over to just anyone to shoot because I try to manage the deer population for hunting purposes. Its just a balancing act but I do have the county record for my trouble. Unfortunately it wasn't taken by me but I was pleased for the guy all the same.

Was packaging the meat today and whipped this up. I don't think you can get a meal any fresher than this.

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Post by ssorllih » Sun Jun 23, 2013 02:41

I could live on that. Very happily. :)
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Post by Chuckwagon » Tue Jun 25, 2013 00:28

Topic Split 062413@17:27 by CW. See: "Rattlesnakes-Bite 'em Back" in forum: Recipes From Around The World at this link:
http://wedlinydomowe.pl/en/viewtopic.php?t=6624
If it looks like a duck, walks like a duck, and quacks like a duck, it probably needs more time on the grill! :D
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Post by kiwihunter » Sun Sep 29, 2013 07:36

I remeber a similar shot Butterbean only collected one rib was as a dead as a dodo by the time i got to it i thought the same as you did is was the bone fragments that done the damage
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