Fruit Salami

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magician176
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Fruit Salami

Post by magician176 » Tue Mar 16, 2021 00:26

Hi, have anybody ever added some fruit like raisins to their salami mix? I am aiming to create a more fruity salami, it might be very interesting.
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Indaswamp
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Re: Fruit Salami

Post by Indaswamp » Tue Mar 16, 2021 00:33

The French add fruit all the time. As long as it was fresh when picked and then dried...free of mold and blemishes, should be fine.
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Indaswamp
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Re: Fruit Salami

Post by Indaswamp » Tue Mar 16, 2021 12:05

dried is best....FWIW...
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